 |
| They had strawberries at her local store for 77 cents. |
 |
| Letting it sit up. |
 |
| The buttermilk syrup. Messy but so worth it! |
 |
| This is my loot I took home. |
Saturday, July 23, 2011
Enjoying the sweet side of summer.
While we were in Arizona, Donelle and I thought it would be a great idea to cook up some delicious freezer jam and buttermilk syrup. She introduced us to buttermilk syrup. That stuff is crack in a jar. I can just drink it by the spoonful. It was so fun to hang out cook in the kitchen like old times. I love her so much for that.
Subscribe to:
Post Comments (Atom)
2 comments:
Ooo, I want to know more about buttermilk syrup! I love jam :). Awesome times!
That was so much fun! Glad we have the same addictions:)
Post a Comment